Catering Kitchen

Overview

• Fully equipped professional kitchen available for hire

• Ideal for catering companies, chefs, or groups preparing food for events

• Flexible rental options for short-term or full-day use

Facilities / Equipment

• Fully equipped with ovens, stovetops, microwaves, fridge/freezer, and sinks

• Prep counters and storage space available for group use

• Cooking utensils, pots, pans, and basic serving equipment provided (if applicable)

• Dishwashing facilities on site

Booking & Usage

• Available to rent by the hour or day

• Prior booking required to ensure availability

• Suitable for catering events, workshops, or pop-up dining experiences

Safety & Compliance

• Users must follow basic food safety and hygiene standards

• Children and non-authorized personnel must not use the kitchen

• Cleanliness and safe handling of equipment required

Optional 

• Delivery access for ingredients and equipment

• Staff supervision or support available on request (if applicable)

• Discounts for multi-day or recurring bookings (if applicable)